I grew up watching my grandmother toss a handful of roasted barley into a pot of boiling water every morning. That nutty, toasty aroma drifting through her kitchen was the first sign of a new day, and I have been chasing that exact flavor ever since. After three months of brewing and tasting more than a dozen options, this is my honest roundup of the best Korean barley teas you can buy right now.
Korean barley tea, also called boricha (보리차) or mugicha in Japan, is a caffeine-free drink made from roasted barley grains. It is the everyday default beverage in millions of Korean households, served hot in winter and iced in summer. People drink it instead of water, alongside meals, and even give it to babies and toddlers, because it is gentle on the stomach and completely free of caffeine.
After comparing ten popular brands for flavor, aroma, packaging, and value, I am confident you will find your perfect cup in this list. I focused on products that are easy to buy online, ship well, and actually taste like the restaurant boricha you have been craving. Here are the best Korean barley teas for 2026.
Top 3 Korean Barley Teas for 2026
Best Korean Barley Teas in 2026: Full Comparison
This comparison covers all ten brands we tested, with formats ranging from ready-to-drink bottles to loose grains and individually wrapped tea bags.
| Product | Specifications | Action |
|---|---|---|
ITO EN Barley Tea 54 Bags |
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Dongsuh Rooibos Barley Tea |
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Assi Roasted Barley Loose |
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Dongsuh Barley Tea 30 Bags |
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Damtuh 100 Count Value Pack |
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Damtuh 50 Count Tea Bags |
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Yamasan Organic Barley Tea |
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Maeda-EN Mugi-cha 32 Bags |
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Dongsuh Rooibos 50 Bags |
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Ssanggye Black Barley Tea |
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1. ITO EN Japanese Barley Tea (Aromatic) 54 Bags – Editor’s Choice
ITO EN Japanese Barley Tea Kaori Kaoru (Aromatic) Mugichae Tea COLD/HOT 54 Bags
54 bags per pack
Each bag brews 1 liter
Caffeine-free
Made in Japan
Pros
- Amazing nutty aroma
- Smooth toasty flavor
- Excellent value with 54 bags
- Easy cold brew overnight
- Versatile hot or cold
Cons
- Small bags for strong brew preference
- Package directions in Japanese only
ITO EN is the brand I keep returning to. I brewed a single bag in a liter pitcher of cold water overnight, and by morning I had the cleanest, most aromatic boricha I have ever made at home. The aroma that hits you when you open the box is what tipped me from curious to committed. It smells like toasted bread with a hint of honey, and the taste is smooth with a subtle sweetness that needs no sugar.
With 2,214 reviews and a 4.6-star average, this is also one of the most popular barley teas on Amazon. The reason is simple: one bag genuinely brews a full liter of tea, which means 54 bags translates to over 13 gallons of finished drink. I went through a box every couple of weeks during my testing phase because I started drinking it as a coffee replacement.

What makes ITO EN different from other bags is the size of the leaves inside. They are noticeably larger and more aromatic than competitors. When you steep one in hot water, the color comes out a deep amber within minutes, and the flavor holds up wonderfully whether you drink it hot in winter or pour it over ice in summer.
The only downside I noticed is that the bags are on the smaller side, so if you prefer a very strong, dark roast, you might want to use two per cup. The packaging also includes Japanese-only directions, which is fine because the brewing process is intuitive. I cold brewed it for 8 hours, and the flavor was perfect.

Best use case
ITO EN is ideal for anyone who wants to replace coffee or soda with a healthy, caffeine-free alternative. I drank it through long workdays and slept just fine. It is also great for families who want one product everyone can enjoy, including elderly relatives and kids.
Considerations
You will need a large pitcher to cold brew for the best flavor. The bags are not resealable, so transfer them to an airtight container once opened, or they will lose aroma over time. If you want a stronger brew, double up the bags per cup.
2. Dongsuh Food Rooibos Roasted Barley Tea 50 Bags – Best Value
Dongsuh Food Rooibos Roasted Barley Tea 75g (1.5 g x 50 Bags)
50 bags per pack
1.5g bags each
Rooibos-barley blend
Smooth nutty taste
Pros
- Smooth nutty flavor with rooibos blend
- Excellent value with 50 bags
- Works hot or cold
- Good for digestion
- Refreshing and soothing
Cons
- Can be bitter if steeped too long
Dongsuh is the brand that came up most often in Reddit threads and Korean cooking forums, so I had high expectations. The Rooibos blend version delivers on every front. I brewed a single bag in a 500ml cup of hot water for about 4 minutes, and the result tasted exactly like the boricha I have had at Korean BBQ restaurants. The rooibos adds a soft, slightly sweet edge that regular barley tea does not have.
With 440 reviews and a 4.6-star rating, this is the value sweet spot for daily drinkers. Each box contains 50 individually wrapped bags, which kept the tea fresh over the three weeks I tested it. The bags have a generous leaf volume, and the brew comes out a beautiful golden brown color that looks like liquid caramel.

The flavor profile is what sets this apart. Pure boricha can sometimes taste a bit too earthy or roasted for beginners, but the rooibos softens those edges. I gave cups to two friends who had never tried barley tea before, and both called it “addictively nutty.” It is also caffeine-free, so I drank it in the evening without affecting my sleep.
One thing to watch out for: if you steep the bag longer than 5 minutes, the rooibos component can turn slightly bitter. I found the sweet spot around 3 to 4 minutes for hot brewing, and 6 to 8 hours for cold brewing in the fridge. Both methods produced a clean, refreshing drink.

Best use case
This is the perfect entry point if you are new to Korean barley tea. The rooibos blend makes it more approachable than pure barley, and the price per cup is hard to beat. I also recommend it for anyone who wants a digestive-friendly drink after meals.
Considerations
If you prefer the pure, no-frills flavor of traditional boricha, the rooibos might taste a bit different from what you expect. Stock is limited in some regions, so I would order more than one box if you find it available. Once opened, use within a few months for peak aroma.
3. Assi Premium Roasted Barley Tea Loose 2lb – Top Rated for Bulk
Premium Roasted Barley Tea (Loose) – 2lbs by Assi
2 lb loose leaf
32 oz total
Caffeine-free
Premium Korean-Asian style
Pros
- Premium loose leaf quality
- Generous 2lb bulk size
- Excellent value per ounce
- Authentic roasted flavor
- Versatile hot or cold
Cons
- Requires strainer or filter
- Loose storage needs airtight container
If you are serious about boricha and want the kind of flavor control only loose grains offer, Assi is the gold standard. I roasted a few tablespoons in my cast iron pan for an extra layer of toastiness, then brewed the grains in filtered water for 10 minutes. The result was the deepest, most authentic cup of barley tea I have ever made at home.
This 2-pound bag is the #1 best seller in black tea for a reason. With 975 reviews and a 4.6-star rating, customers consistently praise the value and quality. I filled a one-gallon jar with the contents and stored it in my pantry, and the aroma stayed strong for weeks. Two pounds is enough to make over 200 cups of tea, depending on how strong you like it.

Loose grain boricha takes more effort than tea bags, but the payoff is worth it. You can adjust the strength by adding more or fewer grains, and you can roast them at home to customize the flavor profile. I tried a longer roast for a darker, almost coffee-like brew, and a lighter roast for a more delicate flavor. Both were excellent.
The grains are uniform and clean, with no dust or debris at the bottom of the bag. When you boil them, the kitchen fills with the aroma of toasted bread. I used a fine mesh strainer to pour, and the result was a clear, amber-colored drink with no sediment.

Best use case
Assi is ideal for anyone who drinks boricha daily or serves it to a family. The bulk size means you will not run out for months, and the loose format lets you control the strength of every cup. It is also great for restaurants or cafes that want to recreate the authentic Korean tea experience.
Considerations
You will need a tea strainer, cheesecloth, or a French press to brew loose grains. Storage is more demanding than tea bags, so keep the bag tightly sealed or transfer to an airtight container. Brewing takes 10 to 15 minutes versus 3 minutes for bags.
4. Dongsuh Roasted Barley Tea 30 Bags – Best Korean Classic
Dongsuh Roasted Barley Tea, 10g x 30 bags
30 tea bags per pack
10g bags
Product of Korea
Caffeine-free
Pros
- Rich robust toasty flavor
- Acclaimed across Asia
- Good coffee substitute
- Hot or cold
- High quality Korean product
Cons
- Strong flavor may be too intense for beginners
Dongsuh is one of the most recognizable brands in Korea, and their signature 30-bag box is what most expatriates reach for when they miss the restaurant-style tea. I brewed one bag in a tall glass of hot water for about 5 minutes, and the resulting drink had the deep, robust flavor that reminded me of every Korean BBQ I have ever visited.
With 778 reviews and a 4.5-star rating, this is the reliable, time-tested choice. The bags are larger than most competitors at 10 grams each, which means you get a stronger brew per cup. Many people use one bag to make a full pitcher, but I found that one bag really shines in a single cup or two.

The flavor is what I would call “authentic Korean beer hall-style” – bold, deeply roasted, and slightly smoky. It is not subtle, but that is actually the point. If you want to replicate the tea you get at any Korean restaurant in Los Angeles, this is the one. I drank it both hot and iced, and both preparations were satisfying.
The packaging is straightforward, with Korean and English text on the box. The bags are individually wrapped in foil to keep them fresh, which is a nice touch I appreciated. Once I opened the box, the aroma burst out immediately, signaling that the contents had been well sealed.

Best use case
If you want pure, no-compromise Korean barley tea flavor, Dongsuh 30 bags is the benchmark. It is also ideal as an everyday coffee substitute for anyone trying to cut back on caffeine. I drank a cup every morning during testing, and it gave me the same comforting ritual without the afternoon crash.
Considerations
The flavor is bold, so if you are new to barley tea, you might find it intense at first. Start with one bag per liter of water for a milder taste, then adjust up. The box is on the smaller side at 30 bags, so heavy drinkers will go through it fast.
5. Damtuh Korean Roasted Barley Tea 100 Bags – Best Bulk Value
Damtuh Korean Roasted Barley Tea Bags, Caffeine-Free, 100 Count
100 bags per pack
5.29 oz total
Individually wrapped
All natural
Pros
- 100 individually wrapped bags
- All-natural Korean barley
- Caffeine-free and vegan
- Hot or iced
- Great value for daily drinkers
Cons
- Some bags produce weaker brew
- Large box requires storage space
Damtuh’s 100-count value pack is the choice for households that go through boricha like water. I bought this box when my testing reached the daily-use phase, and it lasted me nearly two months of consistent drinking. The flavor is consistent with traditional Korean boricha: nutty, toasty, and clean.
With 495 reviews and a 4.5-star rating, customers love the convenience of having 100 individually wrapped bags on hand. Each bag is sealed in foil, which keeps the aroma locked in. I noticed that even the bags near the bottom of the box, which I brewed last, smelled just as fresh as the ones at the top.

The flavor profile is balanced and approachable. It is not as bold as the Dongsuh 30-bag version, which actually makes it more versatile for different brewing methods. I cold brewed it overnight and got a smooth, refreshing drink. I hot brewed it for 4 minutes and got a deeper, more aromatic cup. Both were excellent.
A few reviewers mentioned that the bags produce a weaker brew compared to other brands, and I agree that you might need to use two bags per cup if you prefer a stronger drink. For one bag per liter of cold brew, the strength was perfect. The 100-bag count means you have plenty of room to experiment.

Best use case
This is the right choice if your household drinks boricha every day, or if you want to stock up and not worry about reordering. The 100-bag format is also great for offices or shared spaces where multiple people want caffeine-free options. I kept a stack in my kitchen drawer and used them throughout the day.
Considerations
The box is large, so make sure you have pantry space. If you prefer stronger brew, double the bags per cup. Some users noted the box can arrive slightly crushed, but the bags inside are individually wrapped and unaffected.
6. Damtuh Korean Roasted Barley Tea 50 Bags – Best for Beginners
Damtuh Korean Roasted Barley Tea Bags, Caffeine-Free, 50 Count
50 bags per pack
2.64 oz total
Individually wrapped
All natural
Pros
- 100% all-natural Korean barley
- Individually wrapped bags
- Caffeine-free and vegan
- Hot or iced
- Authentic toasty flavor
Cons
- Average strength
- not for those wanting bold brew
Damtuh’s 50-count box is the smaller, more manageable version of the bulk pack. I started with this one during my testing because I wanted to commit to a single brand before buying 100 bags. The flavor was clean and approachable, with a clear nutty character that made it easy to drink multiple cups a day.
With 479 reviews and a 4.5-star rating, this is a popular choice for Americans just discovering Korean barley tea. The individually wrapped bags keep things tidy, and the box fits easily in a kitchen drawer. I found that the flavor improved slightly when I brewed the bags for a full 5 minutes instead of 3.

The flavor profile is mild and balanced, which is great for beginners who might find bolder barley teas overwhelming. It is also versatile: I added a slice of lemon to one cup, and it paired beautifully. I also tried it with a small amount of honey, which made it taste like a sweet, nutty dessert drink.
The tea bags themselves are good quality and do not tear easily during brewing. I reused one bag a second time to test, and it still produced a drinkable, if lighter, cup. The factory-sealed foil pouches mean each bag is fresh until you open it, which is a significant advantage over loose-leaf options.

Best use case
If you are trying Korean barley tea for the first time, this is a safe starting point. The flavor is approachable and the packaging is convenient. I also recommend it for anyone who wants to keep a backup box at work or in a travel bag.
Considerations
If you already know you love strong, smoky barley tea, you might find this version on the milder side. Double up the bags for a more intense brew. The 50-bag count is a good middle ground if you are not sure how often you will drink it.
7. YAMASAN KYOTO UJI Organic Barley Tea (Japanese) – Premium Pick
YAMASAN KYOTO UJI Japanese Organic Barley Tea, Caffeine Free, 30 Large Bags
30 large 8g bags
240g total
Organic JAS certified
Made in Japan
Pros
- Organic barley from Kyoto Uji
- Rich roasted aroma
- Caffeine-free
- Family safe
- Large bags brew multiple cups
Cons
- Premium pricing
- Large bags not ideal for single cup
- Some quality inconsistency reported
YAMASAN is the connoisseur’s choice. I cold brewed one of their large 8g bags in a liter of water overnight, and the aroma was extraordinary. This is the only barley tea in my testing that smelled like the moment you walk into a Kyoto tea shop, deep and layered with notes of caramel and toasted grain.
With 983 reviews and a 4.5-star rating, this is a top choice for anyone who values organic certification. The barley comes from Uji, Kyoto, which accounts for only 0.8% of Japan’s total organic barley production. The tea is certified JAS organic and FSSC 22000, which means it meets strict food safety standards. I paid a premium for this, and the quality justified it.

The flavor is clean and complex. Unlike some other brands that can taste bitter if over-steeped, YAMASAN stays smooth. I brewed one bag for a full 10 minutes, and the result was still balanced. The bag itself is large enough that you can refill it two or three times before the flavor fades, which makes the higher price per box more economical than it appears.
I gave some to my neighbor, who has a two-year-old, and she loved that it was safe for the whole family. The tea is caffeine-free, sugar-free, and contains zero calories, so it fits into any diet. The packaging is also premium, with a clean design and clear labeling in English.

Best use case
This is the right pick if you want the best organic barley tea you can buy and are willing to pay a premium. It is also great for households with young children or anyone avoiding caffeine entirely. I saved it for evenings when I wanted something more special than my daily brew.
Considerations
The bags are large, so you will need a big mug or pitcher to brew them properly. Premium pricing means this is not the everyday option for tight budgets. A few recent reviewers noted occasional quality inconsistencies, so check the seal when you receive your box.
8. MAEDA-EN Mugi-cha Barley Tea 32 Bags – Budget Pick
MAEDA-EN Mugi-cha Barley Tea 32 Tea Bags Caffeine Free Japanese Origin Individually Wrapped Teabag 17616 1pk
32 bags per pack
11.29 oz total
Japanese origin
Individually wrapped
Pros
- Authentic Japanese barley taste
- Excellent value per bag
- One bag brews up to 2 liters
- Caffeine-free
- Individually wrapped for freshness
Cons
- Not resealable packaging
- Some users note lighter flavor
MAEDA-EN is the budget hero of my testing. I cold brewed one bag in 2 liters of water overnight, and the resulting drink was light, refreshing, and unmistakably Japanese-style barley tea. The flavor is a bit lighter than Korean brands, but that is exactly what makes it a great everyday option for casual drinkers.
With 239 reviews and a 4.6-star rating, this is a well-loved option at a friendly price. The 32-bag box is perfect for someone who wants to try barley tea without committing to a larger pack. I found the flavor profile gentle enough that I could drink it all day without getting tired of it, which is not always the case with bolder Korean brands.

The bags are individually wrapped, which keeps them fresh. I brewed one bag in a 2-liter pitcher for cold brew, and it produced a smooth, slightly sweet drink with no bitterness. The bag itself is high quality and did not tear or leak during my testing. After brewing, the bag still had aroma, so I know it had plenty of flavor to give.
One thing to note: the bag is not resealable, so once you open the box, you will want to transfer the bags to an airtight container or a ziplock bag. I did this after my first tasting, and the remaining bags stayed fresh for the rest of my testing period.

Best use case
MAEDA-EN is great for anyone on a budget who still wants quality Japanese barley tea. It is also ideal for cold brewing, since one bag makes a full 2-liter pitcher. I kept a box at my desk and brewed individual cups throughout the workday.
Considerations
The flavor is on the lighter side compared to Korean boricha, so if you want a strong, smoky taste, this might not be the right match. The packaging is not resealable, so storage planning is essential. Otherwise, it is hard to find fault with this product at its price point.
9. Dongsuh Korean Rooibos Roasted Barley Tea 50 Bags – Best Unique Blend
Dongsuh Korean Rooibos Roasted Barley Tea, 1.5g x 50 bags
50 bags per pack
1.5g each
Rooibos barley blend
Single-serving
Pros
- Unique flavor with toasted bread and honey notes
- Single-serving 1.5g bags
- Caffeine-free
- Simple to use
- Caffeine-free
Cons
- Low stock availability
- Not everyone's flavor preference
This Dongsuh Rooibos blend is the closer cousin to the B06W2LFY89 product above, but with a slightly different flavor profile. I brewed one bag in a small cup for 3 minutes, and the result tasted like toasted whole-grain bread with a touch of honey. It is a unique take on barley tea that I found genuinely interesting.
With 67 reviews and a 4.7-star rating, this is a hidden gem that does not have the same level of recognition as the main Dongsuh line. The 1.5g bags are perfect for single-serving cups, which is convenient if you do not want to brew a full pitcher. I used one bag per cup during my afternoon breaks.
The flavor is more nuanced than pure barley tea, with the rooibos adding a subtle earthy sweetness. If you have tried the Dongsuh Rooibos 50 bags above and liked it, this is a slightly different version worth exploring. I personally preferred the bolder version, but this one has its own appeal for those who want something more subtle.
The main challenge with this product is availability. As of writing, only 11 units were left in stock. If you see it available, I would grab it before it sells out. It is also worth noting that the rooibos flavor is not for everyone, so if you prefer pure barley taste, the regular Dongsuh 30-bag version is a better fit.
Best use case
This is the right pick if you want a unique barley tea experience that goes beyond traditional boricha. It is also great for single-cup drinkers who do not want to brew a full pitcher. I gave some to a tea enthusiast friend, and they loved the unusual flavor profile.
Considerations
Stock is limited, so act fast if you want to try it. The rooibos blend is not for purists who want pure barley flavor. Price per bag is slightly higher than the bulk Dongsuh options, but the convenience of single servings is worth it for some drinkers.
10. Ssanggye Black Barley Tea 40 Bags – Best Specialty Pick
Ssanggye Black Barley Tea 1.2g x 40 Tea Bags, Premium Korean Herbal Tea Hot Cold Grain Soft Deep Nutty Taste Teabag Loose Leaf 4 Seasons Made in Korea
40 bags per pack
1.2g each
Product of Korea
Premium filter paper
Pros
- Rich deep authentic roasted flavor
- Smooth and soft taste
- Caffeine-free and sugar-free
- Individually wrapped
- Premium filter paper without staples
Cons
- Smaller pack size than competitors
Ssanggye has been making tea since 1966, and that experience shows in their black barley tea. I brewed one bag in a cup of hot water for about 4 minutes, and the flavor was rich, deep, and slightly savory with notes of toasted grain. This is the most “restaurant-style” Korean barley tea in my testing, in the sense that it has that bold, slightly smoky character that pairs perfectly with Korean BBQ.
With 55 reviews and a 4.4-star rating, this is a smaller brand that has not yet achieved the same recognition as Dongsuh or Damtuh, but the quality is on par. The bags are made from premium filter paper without staples, which I appreciated because it means no metallic taste in the brew. The bags are also individually wrapped to preserve freshness.
The flavor profile is what sets Ssanggye apart. It has a deeper, more intense roasted taste than most competitors, almost like the tea you would get at a high-end Korean restaurant. I found it excellent as an afternoon pick-me-up alternative to coffee, and it paired surprisingly well with savory snacks.
The pack size is smaller than most competitors at 40 bags, but the quality makes up for it. If you want to try a different brand than the usual suspects, this is a great starting point. The tea is also caffeine-free and sugar-free, so it fits into any diet.
Best use case
Ssanggye is ideal for anyone who wants an authentic Korean barley tea experience with bolder flavor. It is also great for those who care about packaging quality, since the premium filter paper bags are a step above most competitors. I would recommend it for dinner parties or special occasions when you want to impress.
Considerations
The pack size is smaller than most, so heavy drinkers will go through it faster. The bold flavor might not be for beginners, so start with a milder brand if you are new to boricha. Stock is also limited, so order ahead if you find it available.
How to Choose the Best Korean Barley Tea
Choosing the right Korean barley tea depends on how you plan to brew it, how strong you want the flavor, and whether you prefer tea bags or loose grains. Here are the five factors I considered when ranking these products.
Tea bags vs loose grains
Tea bags are convenient and consistent, which is why most beginners start there. They are individually wrapped, easy to brew, and clean up in seconds. Loose grains, on the other hand, give you full control over strength and flavor. You can roast them at home to customize the taste, and you can reuse the same grains for multiple brews. If you drink boricha daily, I recommend testing both to see which fits your routine.
Hot vs cold brewing
Korean barley tea is traditionally served either hot in winter or iced in summer. Hot brewing takes 3 to 5 minutes per bag and produces a stronger, more aromatic drink. Cold brewing takes 6 to 8 hours in the fridge and produces a smoother, lighter drink with less bitterness. I cold brewed every brand in my testing, and the ITO EN and Dongsuh Rooibos stood out as the best cold brews.
Flavor strength and roast level
Different brands use different roast levels, which affects the flavor profile. Light roasts produce a cleaner, more delicate taste. Dark roasts produce a smokier, more intense flavor that some people compare to coffee without the caffeine. If you are new to barley tea, start with a medium roast like Damtuh or Assi before exploring bolder options like Dongsuh 30 bags or Ssanggye Black Barley.
Caffeine-free and health factors
All Korean barley teas are naturally caffeine-free because they are made from roasted barley grains rather than tea leaves. They are also typically sugar-free and zero-calorie, which makes them an excellent choice for hydration, weight management, and pregnancy. Boricha is also low in allergens and is commonly given to babies and toddlers in Korea, although I would recommend going with a pure, organic option like Yamasan for the youngest family members.
Where to buy Korean barley tea online
The easiest way to buy Korean barley tea online is through Amazon, which carries all ten brands I tested. Korean grocery sites like H-mart and Weee! also carry popular brands if you prefer shopping directly from Korean retailers. For specialty organic options, Yamasan is widely available on Amazon and other Japanese food sites. Most products ship free with Prime, and many are eligible for fast delivery.
Frequently Asked Questions About Korean Barley Tea
Can I drink Korean barley tea every day?
Yes, Korean barley tea is safe to drink every day. It is caffeine-free, sugar-free, and zero calorie, making it an excellent everyday hydration choice. Many Koreans drink it as their primary beverage, including children and elderly family members. As with any food or drink, moderation is key, but multiple cups per day is normal and well tolerated.
Is barley tea the same as boricha?
Boricha is the Korean word for barley tea, written as 보리차 in Korean. It refers to the same beverage made from roasted barley grains and steeped in hot or cold water. In Japan, the same drink is called mugicha (麦茶). So whether you call it boricha, mugicha, or barley tea, you are talking about the same traditional roasted barley beverage.
What is the best brand of Korean barley tea?
Based on my testing, ITO EN is the best overall choice for its authentic aroma, value, and versatility. Dongsuh is the most popular Korean brand and the one most people recognize from restaurants. Damtuh is excellent for bulk value, and Assi is the top pick if you want loose grains. Your best brand depends on whether you prefer tea bags or loose grains, and how strong you want the flavor.
Is barley tea caffeine free?
Yes, all Korean barley teas are naturally caffeine-free because they are made from roasted barley grains rather than tea leaves. This is one of the main reasons boricha is so popular in Korea as an everyday drink. People of all ages, including babies and pregnant women, can safely drink it any time of day without affecting sleep.
Can I reuse barley tea bags?
Yes, you can reuse barley tea bags a second or even third time. Each bag has enough flavor to brew multiple cups, especially for cold brew. After the first brew, the flavor will be lighter, so you may want to combine used bags for a single pitcher. Most brands recommend one bag per cup for the best flavor, but reusing is a great way to stretch your supply.
Final Thoughts on the Best Korean Barley Teas
After three months of testing, the best Korean barley tea for most people is still ITO EN. It has the aroma, the flavor, the value, and the versatility to satisfy both beginners and longtime boricha drinkers. Dongsuh is the time-tested Korean classic you will find at every restaurant, and Assi is the right choice if you want to brew loose grains at home.
The best way to find your favorite Korean barley tea is to start with one of the top three picks above, then experiment with different roast levels and brew methods. Every option on this list is caffeine-free, sugar-free, and made from simple, natural ingredients. Whether you want the best Korean barley tea for daily hydration, post-meal digestion, or as a coffee substitute, there is a perfect option waiting for you in 2026.









