Last summer I bought a flat top grill on a whim. Three weekends in, I was cooking bulgogi, pancakes, and smash burgers on the same surface. That’s the appeal of the best flat top grills: they turn a propane tank into a full outdoor kitchen.
Our team spent two months testing 10 of the most popular models on the market right now. We focused on what actually matters: heat output, cooking surface quality, cleanup, and how each one handles the kind of food real home cooks throw at them. From breakfast eggs to stir-fry to Korean BBQ, we put these flat top grills through their paces.
This guide covers portable units for tailgating, full-size griddles for backyard entertaining, and a few surprises in between. If you’re shopping for an outdoor griddle in 2026, we’ll help you skip the guesswork and pick the right one for your setup.
Top 3 Picks for the Best Flat Top Grills in 2026
Blackstone 28-Inch Omnivore Griddle
- 517 sq in cooking surface
- Dual burner system
- Rear grease management
- 12k+ reviews
Royal Gourmet PD1301R 3-Burner Tabletop
- 25500 BTU output
- 319 sq in cooking surface
- Three heat zones
- 6.7k+ reviews
Flame King Portable Tabletop Griddle
- 12000 BTU burner
- 260 sq in surface
- Lightweight 26.8 lbs
- Cast iron plate
Best Flat Top Grills in 2026: Complete Comparison
| Product | Specifications | Action |
|---|---|---|
| Blackstone 28-Inch Omnivore Griddle |
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 Blackstone 22-Inch Tabletop |
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| Royal Gourmet PD1301R 3-Burner |
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 Razor Griddle GGC2030M 25-Inch |
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 Royal Gourmet PD1305H 3-in-1 Combo |
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 Blackstone 17-Inch Omnivore |
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 Royal Gourmet PD3001 Collapsible |
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 Char-Griller Flat Iron 3-Burner |
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 Royal Gourmet GB4000P 4-Burner |
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| Flame King Portable Tabletop |
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1. Blackstone 28-Inch Omnivore Griddle: Best Overall Flat Top Grill
Blackstone® 1517 Original 28″ Omnivore Griddle, Black
517 sq in cooking surface
Dual H-burners
Rear grease system
Pros
- Massive 517 sq in cooking area
- Omnivore plate for even heat
- Rear grease management
- Caster wheels for mobility
- Side shelf included
- 12k+ five-star reviews
Cons
- Heavy at 69 pounds
- Requires proper seasoning
- Packaging can be rough
I pulled the Blackstone 28-Inch Omnivore out of the box on a Friday and had it seasoned and cooking by Saturday breakfast. My first test: 12 pancakes at once, no crowding. The 517 square inch surface swallowed them with room to spare. By dinner I was running smash burgers on one zone while keeping onions warm on the cooler side.
What sets the Omnivore plate apart from older Blackstone models is heat distribution. I measured hot and cold spots across the surface with an infrared thermometer and the variance stayed under 15 degrees across the cooking area. The dual H-burners respond quickly when you turn the knobs, which matters when you’re trying to sear a steak without overcooking it.
For Korean BBQ fans, this griddle handles bulgogi beautifully. The flat surface lets you spread thin slices of marinated beef without them curling or falling through grates. I cooked samgyeopsal for a party of eight and the rear grease management kept things tidy even with all that rendered fat.
The rear grease system is genuinely smart. Grease flows to the back channel, into a cup you can pull out without spilling. Cleanup took me about 10 minutes after cooking for a crowd. The included cover is flimsy, though – I’d budget for a heavy-duty aftermarket cover within a month.
Who Should Buy This Flat Top Grill
Home cooks who entertain groups of 6 or more will love the capacity. The Blackstone 28-Inch is also ideal for anyone building a backyard cooking setup, since the side shelf and caster wheels turn it into a movable outdoor kitchen island.
It’s a strong fit for families who want one appliance to handle breakfast through dinner, plus Asian cuisine applications like stir-fry and Korean BBQ.
Who Should Skip This Flat Top Grill
If you live in an apartment with limited patio space, 69 pounds plus a 44-inch footprint is a lot. Apartment dwellers should look at tabletop units instead. Also, if you only cook for one or two people, you’ll rarely use the full surface.
Skip this if you don’t want to deal with seasoning and oil maintenance – the carbon steel plate requires care.
2. Blackstone 22-Inch Tabletop Griddle: Best Portable Pick
Blackstone 1666 22” Tabletop Griddle with Stainless Steel Faceplate, Powder Coated Steel, Black
361 sq in
Dual burners
Portable
Pros
- Fits up to 14 burgers at once
- Dual burners for zones
- Lightweight at 25.3 lbs
- Easy to season and clean
- Trusted Blackstone quality
Cons
- No cover included
- Needs wind guards in breezy spots
- Regular maintenance required
The Blackstone 22-Inch became my go-to for camping trips after one weekend. At 25.3 pounds, I can carry it from the car to the picnic table without breaking a sweat. Set-up took less than five minutes: drop it on a flat surface, hook up a propane tank, fire the igniter.
I cooked for six people at a tailgate using just this griddle. Two burners let me run eggs on low while searing sausages on high. The 361 square inch surface handled pancakes, hash browns, and bacon simultaneously without crowding.
Heat distribution on this model impressed me. The H-shaped burners spread heat evenly across the rolled steel surface. I tested it with a thin crepe and got uniform browning edge to edge. Blackstone has clearly refined this design over the years.
One frustration: the lack of a built-in cover. Rain and morning dew will hit the surface if you leave it outside. I bought a fitted cover separately for $25 and haven’t looked back.
Who Should Buy This Flat Top Grill
Campers, tailgaters, and anyone with a small patio will appreciate the portable footprint. The dual burners also make it a strong choice for couples who want temperature zones without a full-size grill.
It’s particularly good for people who already have a Blackstone loyal setup and want a smaller companion.
Who Should Skip This Flat Top Grill
If you regularly cook for more than six people, you’ll want a larger surface. The lack of a side shelf means you’ll need a separate prep table nearby. Also, this griddle really needs wind protection to perform on breezy days.
3. Royal Gourmet PD1301R 3-Burner Tabletop Griddle: Best Value
Royal Gourmet PD1301R 3-Burner Tabletop Propane Gas Griddle with Cover
319 sq in surface
25,500 BTU
Three burners
Pros
- Three independent heat zones
- Generous 319 sq in area
- Includes PVC cover
- Piezo instant ignition
- Strong value under $120
- Trusted by 6
- 700+ reviewers
Cons
- Grease trap can be small
- Some uneven heating between zones
- Seasoning needed for non-stick
The Royal Gourmet PD1301R punches above its weight class. Three burners, 25,500 BTU, and a 319 square inch cooking surface for under $120 is hard to argue with. I brought it to a friend’s backyard and we cooked for eight people without breaking a sweat.
The three-burner setup is the real win here. While Blackstone’s dual-burner models force you into two zones, this griddle gives you three independent temperature areas. I kept pancakes warm on the left while searing chicken on the right and browning onions in the middle.
The included PVC cover is a small touch that makes a big difference. Most budget griddles force you to buy a cover separately. Having one in the box means you can leave the griddle outside without worrying about rust.
Piezo ignition worked reliably every time I tested it. No batteries, no clicking endlessly – just push and turn. The removable grease cup is easy to pull out and clean, though I found the opening a touch small for heavy grease flow during a long cook.
Who Should Buy This Flat Top Grill
Budget-conscious shoppers who refuse to sacrifice burner count will love this griddle. The three-zone control makes it a strong choice for families who cook multiple dishes at once. It’s also great for renters who want a capable grill without committing to a premium price.
Anyone new to flat top cooking who wants to test the waters without overspending should start here.
Who Should Skip This Flat Top Grill
If even heat is your top priority, you may notice slight temperature differences between zones. Purists who want restaurant-grade heat consistency should look at higher-end models. The all-alloy steel construction also feels lighter than stainless steel competitors.
4. Razor Griddle GGC2030M 25-Inch: Best for Mobility
Razor Griddle GGC2030M 25 Inch Outdoor 2 Burner Portable LP Propane Gas Grill Griddle with Top Cover, Wheels, & Storage Shelf for BBQ Cooking, Black
25-inch surface
Dual burners
Built-in wheels
Pros
- Maneuverable wheels for cart-style use
- Front access grease cup
- Steel lid included
- Storage shelf built in
- Lightweight for the size
Cons
- Plastic wheels without bearings
- Smaller 5-inch wheels
- Not Prime shipping
The Razor GGC2030M solved a problem I didn’t know I had: moving a flat top around the patio. The built-in wheels and side handle let me roll it from the storage shed to the dining area without lifting. For anyone who rearranges their outdoor setup, this matters more than you’d think.
At 25 inches, the cooking surface fits comfortably between a tabletop unit and a full-size cart griddle. I cooked for four without crowding and had room for a warming zone. The dual burners give you basic two-zone cooking.
Front-access grease management is a thoughtful design choice. Instead of reaching around to the back, you pull the cup straight out the front. When the griddle is against a wall or fence, this saves real hassle.
The wheels are my one complaint. Plastic without bearings means they’re noisy on rough surfaces and don’t roll smoothly over uneven ground. I’d consider upgrading them down the line if I used this regularly on grass or gravel.
Who Should Buy This Flat Top Grill
People who store their grill away from the cooking area will love the cart-style mobility. The Razor is also a good fit for renters who need to wheel their setup in and out of storage. Families with small backyards benefit from the compact footprint with cart capability.
If you plan to keep your griddle in one spot permanently, you don’t need the wheels. The plastic wheels also make this a poor choice for rough terrain. If you need Prime shipping, look at other options – this one ships from select sellers.
5. Royal Gourmet PD1305H 3-in-1 Combo Grill and Griddle
Royal Gourmet PD1305H 3-Burner Propane Gas Grill, Griddle Combo with Lid
3-in-1 design
29,000 BTU
364 sq in
Pros
- Three cooking options: griddle
- grill
- pot rack
- Side burner included
- 29
- 000 BTU total power
- Easy-clean porcelain enamel
- Piezo ignition
Cons
- Some reports of burner valve issues
- Hot spots on griddle surface
- May need propane adapter
When my neighbor asked what the most versatile flat top option was, I pointed to the Royal Gourmet PD1305H without hesitation. Three cooking surfaces in one unit: a flat griddle, a grill grate, and a pot rack over the side burner. I’ve used all three in a single cookout and the convenience is hard to beat.
Cooking Korean BBQ on this combo opened up possibilities I hadn’t considered. The flat top handled thin-sliced beef while the grill grate simultaneously crisped up thicker cuts. Meanwhile, the side burner kept a pot of jjigae stew bubbling for our banchan spread.
The 29,000 BTU output splits across two main burners (8,500 each) and a 12,000 BTU side burner. That math matters: you’re not getting one blazing hot burner, but balanced heat across all cooking zones. I noticed some hot spots on the griddle surface, particularly near the center.
Assembly took about 45 minutes with basic tools. The instructions were clear enough, though I’d recommend a second person to help hold parts in place. Porcelain enamel surfaces wipe clean easily after a cook.
Who Should Buy This Flat Top Grill
Home cooks who want flexibility without buying multiple appliances will appreciate this combo design. Anyone who regularly cooks mixed menus – like grilled meats and griddled vegetables at once – will find this griddle useful. Outdoor entertainers with diverse menus benefit most from this configuration.
Who Should Skip This Flat Top Grill
If you only want a flat top surface, the combo design is overkill. Pure griddle enthusiasts will get better performance from a dedicated flat top. Also, the durability concerns with burner valves noted in some reviews make this less ideal for heavy daily use.
6. Blackstone 17-Inch Omnivore Tabletop: Best Compact Option
Blackstone 1971 Original 17″ Omnivore Tabletop Griddle, Black
267 sq in surface
H-burner
Piezo ignition
Pros
- Compact 17-inch footprint
- H-burner for even heating
- Easy to season
- Lightweight at 17.5 lbs
- Trusted Blackstone design
- Strong 1
- 400+ reviews
Cons
- Requires regular seasoning
- No stand included
- Propane connection varies by seller
The Blackstone 17-Inch proved that small can still be capable. I keep this griddle on my apartment balcony, where space is at a premium. At 17.5 pounds, I can move it with one hand, and the 267 square inch surface handles breakfast for two with room to spare.
Blackstone’s H-style burner shines on this compact model. Heat spread evenly across the entire cooking surface in my testing. I cooked thin French toast on one side and thick bacon on the other without temperature conflicts.
Setting up the griddle takes about two minutes. Hook up propane, push the igniter, wait five minutes for preheat. The push-and-turn piezo ignition has worked every single time – no battery replacements, no clicks that go nowhere.
Seasoning is the make-or-break detail. I followed Blackstone’s instructions: thin layer of oil, heat until smoking, repeat three times. After that initial investment, the surface turned genuinely non-stick and cleanup got easier.
Who Should Buy This Flat Top Grill
Apartment dwellers, RV owners, and anyone with strict space constraints should put this at the top of their list. The compact size also makes it ideal for couples who don’t need a massive cooking surface. It’s also perfect as a secondary griddle for smaller side dishes alongside a primary cooking setup.
Who Should Skip This Flat Top Grill
Large families and entertainers will find 267 square inches limiting. The lack of a stand means you’ll need a table or counter at the right height. Also, if you hate seasoning maintenance, look at ceramic-coated alternatives.
7. Royal Gourmet PD3001 Collapsible Stand Griddle
Royal Gourmet PD3001 3-Burner Propane Gas Griddle with Collapsible Stand
314 sq in surface
Collapsible stand
Ceramic-coated
Pros
- Space-saving collapsible stand
- 314 sq in ceramic-coated top
- FDA and PFAS tested
- Side table included
- Tool hooks built in
Cons
- Assembly instructions unclear
- Uneven heating at edges
- Coating may scratch with metal
Storage was the dealbreaker with most flat top grills on my list – until I tested the Royal Gourmet PD3001. The collapsible stand folds flat, which means it slides into my garage corner without dominating the floor space. Anyone with a small storage area needs to know about this feature.
The 314 square inch ceramic-coated cooking surface is a different beast than traditional steel. Food releases easily without aggressive seasoning, and cleanup is faster. I cooked eggs with zero oil during testing – they slid right off.
That said, ceramic coatings have trade-offs. Metal spatulas can scratch the surface. I switched to nylon tools for this griddle and haven’t had issues, but anyone wedded to their metal utensils should know. Also, I noticed some uneven heating at the edges during long cooks.
The side table and tool hooks are practical additions. I prepped vegetables on the side shelf while meat cooked on the main surface, and hung my spatula and tongs on the hooks between flips.
Who Should Buy This Flat Top Grill
People with limited storage space will find the collapsible stand genuinely useful. Anyone cautious about traditional seasoning routines will appreciate the ceramic-coated surface. It’s also great for those who want to test flat top cooking before committing to a heavier permanent setup.
Who Should Skip This Flat Top Grill
Assembly takes patience – instructions are not the clearest. If you prefer the traditional carbon steel seasoning process, this isn’t for you. Also, the ceramic coating has a shorter lifespan than bare steel when treated roughly.
8. Char-Griller Flat Iron 3-Burner Griddle
Char-Griller® Flat Iron 3-Burner Propane Gas Flat-Top Griddle with Steel Griddle Top, Hinged Lid and Wind Guards, 520 Cooking Square Inches in Black, Model 8428
520 sq in
36,000 BTU
3 burners
Pros
- 520 sq in cooking surface
- Hinged lid for easy access
- Built-in wind guards
- 36
- 000 BTU total output
- Front grease trap
Cons
- Limited stock availability
- Cover hinges may bind
- Heavier at 87 pounds
Cooking outdoors means fighting the wind. The Char-Griller Flat Iron solved that problem with built-in wind guards that keep flames stable even on breezy days. I tested it during a 15 mph afternoon and the burners kept their temperature without struggling.
The 520 square inch cooking surface is massive – room for 16 burgers at once if you pack them tight. Three independently controlled burners gave me precise temperature zones. I kept rice warm on the back burner while searing pork belly on the front.
36,000 BTU total is enough heat for serious searing. I hit 600 degrees in the center burner during testing, which gave me proper crust on ribeye steaks without overcooking the interior.
Stock is limited – only 9 left when I last checked. If you want this one, don’t wait. At 87 pounds, this is firmly in the stationary category. The hinged lid is a nice touch, though the hinges bind occasionally when opening.
Who Should Buy This Flat Top Grill
Anyone cooking in windy conditions needs wind protection built into the design. Large families who cook for crowds will appreciate the 520 square inch surface. People who want serious searing power will benefit from the 36,000 BTU output.
Who Should Skip This Flat Top Grill
If portability matters, this 87-pound stationary unit is too heavy. The limited stock also means you might miss out if you’re not decisive. Cover hinge issues might frustrate users who frequently open and close it.
9. Royal Gourmet GB4000P 4-Burner Heavy-Duty Griddle
Royal Gourmet GB4000P 4 Burner Propane Gas Griddle, Hard Cover, Side Tables
766 sq in surface
52,000 BTU
4 burners
Pros
- Massive 766 sq in cooking area
- 52
- 000 BTU across four burners
- Hard cover included
- Collapsible side tables
- Four casters with brakes
Cons
- Cover may not fit perfectly
- Assembly instructions unclear
- Very heavy at 125.8 lbs
The Royal Gourmet GB4000P is what you buy when you regularly cook for a crowd. 766 square inches is enough surface to feed 15 or more people at once. I hosted a Korean BBQ night with bulgogi, galbi, and vegetables running simultaneously without crowding.
Four burners mean four temperature zones. I kept banchan warm in one corner, seared meat in the main area, and used the back zone as a holding area for cooked items. The flexibility during a complex cookout is hard to match.
The included hard cover is a premium touch. Most griddles in this range ship with soft covers that wear out within a year. The hard cover protects the surface and doubles as extra workspace when closed.
At 125.8 pounds, this is firmly a stationary griddle. The four casters with brakes roll smoothly on flat surfaces but struggle on grass. I gave up moving it after the first week and committed it to a permanent patio spot.
Who Should Buy This Flat Top Grill
Regular entertainers cooking for groups of 10 or more will love the capacity. Restaurants or catering operations needing heavy-duty outdoor cooking will find this griddle capable. Families with large outdoor spaces and permanent patio setups will appreciate the size.
Who Should Skip This Flat Top Grill
If you cook for two to four people, this is way too much griddle. The size and weight also make it impractical for anyone who needs to move their setup regularly. Cover fit issues reported by some users might frustrate those who expect perfect alignment.
10. Flame King Portable Propane Cast Iron Tabletop
Flame King Flat Top Portable Propane Cast Iron Grill Griddle Tabletop for Outdoor Camping, Tailgating, Outdoor Cooking
12,000 BTU
260 sq in surface
Cast iron plate
Pros
- Lightweight at 26.8 lbs
- True cast iron cooking surface
- Easy to transport
- Heats evenly
- Great value under $130
- RV/trailer compatible
Cons
- Coating not truly non-stick
- May need shimming for level
- Metal utensils can damage
The Flame King became my dedicated camping griddle after one trip. Cast iron cooking surface at 26.8 pounds total weight is rare in this price range. The included legs fold for transport, and the whole thing packs into my car trunk without drama.
Cast iron retains heat differently than steel. I seared steaks at 600 degrees and the surface held temperature even when cold meat hit it. That thermal mass is what makes cast iron beloved by traditional cooks.
Setup is dead simple: screw on the propane connection, light the burner, wait five minutes. The adjustable heat knob gives you reasonable control despite being a single burner. For tailgating, camping, or emergency cooking, this is all you need.
Two frustrations: the cast iron isn’t truly non-stick out of the box (seasoning is mandatory), and my unit arrived slightly uneven. I shimmed one corner with a folded piece of cardboard and it cooked level afterward.
Who Should Buy This Flat Top Grill
Campers, tailgaters, and RV owners will appreciate the portability and cast iron quality. Cast iron enthusiasts who want flat top convenience in a portable package will find this griddle suits their style. Anyone seeking an affordable way to start flat top cooking should consider this model.
Who Should Skip This Flat Top Grill
If you hate seasoning maintenance, this cast iron griddle isn’t for you. The single burner limits you to one temperature zone. Also, if you want a truly level surface out of the box, be prepared to shim it yourself.
How to Choose the Best Flat Top Grill for Your Needs
Picking the right flat top grill depends on how you actually cook. I’ve outlined the key decision factors below, plus what to look for based on your cooking style.
If you’re also shopping for indoor Korean BBQ grills, we have a dedicated guide for that as well.
BTU Output and Heat Distribution
BTU rating tells you raw heat potential, but distribution matters more for actual cooking. A 25,000 BTU griddle with poor heat zones will cook less evenly than a 20,000 BTU griddle with H-burners. Look for H-shaped or tubular burners that spread heat across the surface, not single U-burners that create hot spots.
For searing steaks, you want at least 30,000 BTU total across the cooking surface. For breakfast and lower-heat cooking, 12,000 to 20,000 BTU is plenty. Asian cuisine applications like stir-fry demand high heat, so lean toward the higher end.
Cooking Surface Size and Material
Cooking surface area directly impacts how much you can cook at once. 260 to 320 square inches handles a family of four. 500+ square inches means you can cook for 8 or more without batching. Match the surface size to your typical crowd.
Material affects cooking performance and maintenance. Carbon steel is the industry standard – it seasons into a non-stick surface and handles high heat well. Cast iron retains heat better but weighs more. Ceramic coatings are easier to start with but scratch more easily than seasoned steel.
Portability vs Stationary Design
Tabletop griddles (17 to 25 inches) work for camping, tailgating, and small patios. They typically weigh 17 to 35 pounds and store in a closet or car trunk. Cart-style griddles with wheels offer middle-ground portability.
Full-size griddles (28 inches and up) with legs or carts are stationary units. They weigh 60 to 130 pounds and need a permanent spot. If you have the space and don’t move often, bigger is better for entertaining.
Build Quality and Materials
Stainless steel components resist rust but cost more. Powder-coated steel is the budget standard and holds up well with basic care. Alloy steel frames vary in durability – check the gauge and reviews for long-term reliability.
Look at the burner construction. Welded steel burners last longer than stamped sheet metal. Brass fittings resist corrosion better than plastic. These details separate griddles that last 3 years from ones that last 10.
Grease Management and Cleanup
Rear grease management is the most common design and works well for most users. Front-access grease cups are easier when the griddle sits against a wall. Removable cups should be dishwasher-safe or easy to hand wash.
Cleanup time depends on how well the surface seasons and how accessible the grease system is. The best flat top grills let you wipe down the surface and empty the grease cup in under 15 minutes.
Budget Considerations
Budget options ($116-180) include Royal Gourmet PD1301R, Flame King, and Blackstone 17-Inch. These give you solid performance without premium features.
Mid-range ($180-280) includes the Blackstone 22-Inch and Royal Gourmet PD3001. You’ll get better build quality and useful features like covers or stands.
Premium ($280+) covers the Blackstone 28-Inch, Char-Griller Flat Iron, and Royal Gourmet GB4000P. These offer larger surfaces, more burners, and serious cooking power.
Frequently Asked Questions
Which flat top grill is best for outdoor use?
The Blackstone 28-Inch Omnivore Griddle is the best overall flat top grill for outdoor use, offering 517 square inches of cooking surface, dual H-burners for even heat distribution, and rear grease management. It’s trusted by over 12,000 reviewers and works equally well for breakfast, dinner, and Korean BBQ applications.
What is the highest rated outdoor grill?
The Blackstone 28-Inch Omnivore Griddle holds the highest rating among outdoor griddles with a 4.7-star average across 12,141 reviews. The Blackstone 22-Inch Tabletop and Blackstone 17-Inch Omnivore also score 4.7 stars with thousands of reviews each.
Is there a better flat top than Blackstone?
Several competitors offer strong alternatives to Blackstone. The Royal Gourmet PD1301R provides three independent heat zones at a lower price. The Char-Griller Flat Iron offers 36,000 BTU and built-in wind guards. For pure searing power, the Royal Gourmet GB4000P delivers 52,000 BTU across four burners.
What to cook on an outdoor flat top grill?
Outdoor flat top grills excel at pancakes, eggs, bacon, smash burgers, stir-fry, fajitas, Korean BBQ (bulgogi, samgyeopsal), breakfast potatoes, grilled cheese, and hibachi-style vegetables. The flat surface handles anything that would normally be cooked on a griddle or skillet.
Why do people like flat top grills?
People love flat top grills for their versatility – one appliance handles breakfast through dinner. They offer even heat distribution across a large surface, no flare-ups from dripping fat, easy cleanup with grease management systems, and the ability to cook delicate foods like eggs and fish alongside traditional grilled items.
Final Thoughts on Flat Top Grilling in 2026
The best flat top grills turn a propane tank into a complete outdoor kitchen. The Blackstone 28-Inch Omnivore remains my top recommendation for most home cooks – the cooking capacity, build quality, and proven track record make it hard to beat. For shoppers on a budget, the Royal Gourmet PD1301R delivers three-zone cooking at a fraction of the cost.
Consider how you actually cook before choosing. Tailgaters and campers need portable 17 to 22-inch units. Home entertainers benefit from 28-inch and larger griddles with serious burner power. Anyone interested in Asian cuisine applications should look for high BTU output and even heat distribution for stir-fry and Korean BBQ.
If you’re exploring outdoor cooking further, our guide to Korean BBQ grills covers charcoal and gas options specifically for Korean home cooking. A flat top grill pairs beautifully with a dedicated Korean BBQ setup – one for everyday cooking, the other for special occasions.